Zinfandel, Teira Wines
60% Dry Creek Valley, Woods Vineyard, 40% Russian River Valley. A blend of Dry Creek and Russian River Valley vineyards sustainably and organically farmed by legendary Sonoma County vineyard manager Duff Bevill of Bevill Vineyard Management.
Varietal: 100% Zinfandel
Fermentation: 100% stainless steel at 50-55 degrees
Oak Regimen: 15mos, 60% French, 40% American – 1/3 New, 2/3 Neutral
Production: 1500 cases
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