• Practicing Organic
• 100% Zinfandel
• 100% Estate Vineyards (Chiles Canyon – Napa Valley)
• North-facing exposure • 1000-1800 ft. elevation
• Sobrante gravel loam, Greenstone gravel, and Chert soils
• Fruit is sorted and destemmed into open-top fermenters
• Cold soak for 3 days and fermented in 10-12 days
• Aged 14 months in 60% American oak and 40% French oak (20% total new)
• 1590 cases produced
• 15.1% abv
Info
Producer:
Vintage:
2019
Country:
United States
Region:
California
Appellation:
Napa
Variety:
Zinfandel
Color:
Red
Farming Practice:
Sustainable
Sizes Available
Full Bottle | US-GNR-20-19 | 12/750ml |
Press & Reviews
Spectator
Score
93
Date
2023-05-01