Peay Vineyards
Viognier 'West Sonoma Coast Estate'
Viognier 'West Sonoma Coast Estate', Peay Vineyards
• Certified Organic
• 100% Viognier
• 100% Peay Estate Vineyard
• Clones: 75% Condrieu; 25% Geneva
• Picked 9/22-24
• Native yeast fermentation
• 100% malolactic fermentation, stirred lees
• Aged on lees for 11 months in 100% used, old French oak barrels
• Bottled unfined and unfiltered
• 385 six-packs produced
• 13.6% abv
Info
Producer:
Vintage:
2021
Country:
United States
Region:
California
Appellation:
West Sonoma Coast
Variety:
Viognier
Color:
White
Farming Practice:
Certified Organic
Sizes Available
| Full Bottle | US-PAY-70-21 | 6/750ml |
Resources
Press & Reviews
Wine Advocate
Score
91
Date
2023-06-15
Vinous Media
Score
93
Date
2023-01-01
Jeb Dunnuck
Score
92
Date
2023-07-21