PT-ARG-03-17

Vinho Regional Alentejano Branco 'Talha de Argilla', Anta de Cima

Vinho Regional Alentejano Branco 'Talha de Argilla', Anta de Cima

A blend of roughly equal parts Alvarinho, Verdelho and Viosinho, hand-harvested and destemmed before fermentation with indigenous yeasts in 140-liter clay amphoras, where the wine is aged an additional four months before bottling without fining or filtration.

Producer:
Vintage:
2017
Country:
Portugal
Region:
Alentejo
Appellation:
Alentejo
Variety:
Blend - Other
Color:
White