Terenzuola

Vermentino Nero

Vermentino Nero

Vermentino Nero Terenzuola
  • 90% Vermentino Nero, 10% Pollera
  • Grey clay soils
  • Vineyards are from 70 – 200 meters above sea level in the commune of Fosdinovo
  • Maceration (semi-carbonic) and fermentation using indigenous yeasts in concrete vats
  • Racking by gravity
  • Aging for eight months on the lees
  • 2,500 cases produced annually

Info

Producer:
Vintage:
2022
Country:
Italy
Region:
Tuscany
Appellation:
IGT Tuscany
Variety:
Vermentino Nero
Color:
Red

Sizes Available

Full Bottle IT-TZL-02-22 12/750ml

Press & Reviews

Wine Enthusiast
Score
90
Date
2024-03-26
"The nose is both warm and astringent, with notes of bricks, soil, herbs, cherries and bright red cranberries and strawberries. That berry medley sweetens on the palate, but an enduring, lightly metallic earthiness keeps the fruit in equilibrium. ‡D.C."