Trousseau 'Pet-Nat'

• Practicing Organic
• 80% Trousseau, 20% Mondeuse
• Stolpman Vineyards (Ballard Canyon AVA)
• Limestone soils
• Crushed then gently pressed
• Fermented in stainless steel until 1.2 Brix, then bottled and sealed under crown-cap
• Disgorged in late March 2022 • 460 case production
• 11.5% abv

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