• Practicing Sustainable
• 76% Sauvignon Blanc, 24% Semillion co-fermented
• Sauvignon Blanc sourced from Inland Desert Vineyard (Yakima Valley)
• Semillion sourced from Upland Vineyard (Yakima Valley)
• Sauvignon Blanc planted in sandy, alluvial soils
• Semillon planted in a mix of river stones and sandy soils
• Fermented and aged sur lies in neutral oak barrels
• 12.9% abv
• 588 cases produced
Info
Producer:
Vintage:
2021
Country:
United States
Region:
Washington
Appellation:
Yakima Valley
Variety:
Sauvignon Blanc
Color:
White
Farming Practice:
Sustainable
Sizes Available
Full Bottle | US-BFY-03-21 | 12/750ml |