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Ribera del Duero, 'Malleolus', Bodegas Emilio Moro

Malleolus translates from Latin to majuelo, which is a local Pesquera del Duero term for a small vineyard. This wine is made from 100% Tinto Fino from small plots which range from 25-75 years of age. The wine undergoes alcoholic fermentation in stainless steel before being transferred to new Allier French oak barrels for malolactic fermentation and 18 months of aging.

Producer:
Vintage:
2016
Country:
Spain
Region:
Castilla Y Leon
Appellation:
Ribera del Duero
Variety:
Tempranillo
Color:
Red
Import Partner:
Emilio Moro

Press & Reviews

Spectator

Score:
93
Date:
2019-07-15