GR-KYI-03-17 ** This item is not available in your region.

Red Blend 'Paranga', Kir-Yianni

50% Merlot, 25% Syrah and 25% Xinomavro grown on various parcels in Macedonia. Unoaked– fermented and aged 8 months in tank before bottling.

Producer:
Vintage:
2017
Country:
Greece
Region:
Macedonia
Variety:
Blend - Other
Color:
Red
Farming Practice:
Sustainable