US-KWC-52-17

Pinot Noir, ‘Shea Vyd’, Ken Wright

Shea vineyard sits on sedimentary soil over fractured sandstone. Vine spacing is 5×7 yielding 1,245 plants per acre. Shea was one of the early vineyards in this area of Yamhill County and on this soil type. Today, the vineyard is surrounded by some of the premiere wineries making Pinot noir in the “New World.”

Producer:
Vintage:
2017
Country:
United States
Region:
Oregon
Appellation:
Yamhill-Carlton District
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Practicing Organic

Tasting Notes

Floral & Spice focused. Brambly fruit of marionberry and raspberry play with heady floral notes of lily and hyacinth. Brightness is balanced by ribbons of caramel, earth and maple.

POS Resources

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