Nebbiolo Colline Novaresi 'Monteregio'
- 100% Nebbiolo hand-picked from vineyards in Colline Novaresi
- 280-300 meters in elevation
- Clay and alluvial soils
- Fermentation and maceration in steel tanks over 5 days
- Aged one year in 50% stainless steel and 50% tonneaux
- Just over 200 cases are produced annually