Montsant Tinto, Acustic Celler
- 60% Samsó (Carignan) and 40% Garnacha
- From “younger vines” (read: 35 to 65 years old) planted from 300m to 700m in various subzones and rocky soils
- Fully destemmed, macerated on the skins for 15 days
- Aged 9-10 months in 1- and 2-year-old low-toast French barrique.
- Unfined and unfiltered
Blend - Other
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