Megas Oenos is 80 % Agiorghitiko and 20% Cabernet Sauvignon. The Cabernet is up to 35 years old. The vineyards are planted in rocky soils at 700 meters above sea level. Fermented and macerated in stainless steel vats. Full malolactic fermentation in oak and maturation in new French barriques for 18 months and 6 months in bottle.
Info
Producer:
Vintage:
2018
Country:
Greece
Region:
Peloponnese
Variety:
Agiorghitiko
Color:
Red
Sizes Available
Full Bottle | GR-SKO-31-18 | 12/750ml |
Press & Reviews
Wine Advocate
Score
91
Date
2022-06-09