IT-FEN-04-18 ** This item is not available in your region.

Langhe Freisa, Giacomo Fenocchio

From 0.4 hectares of 15 year old vines in Bussia Soprana. Fermented with indigenous yeasts. After 10 days of fermentation and maceration on the skins, wine is aged for 6 months in stainless steel and 6 months in Slavonian oak casks prior to bottling. 165 cases produced.

Producer:
Vintage:
2018
Country:
Italy
Region:
Piedmont
Appellation:
Langhe Freisa
Variety:
Freisa
Color:
Red
Farming Practice:
Sustainable