KEG Semi-Dry Sparkling Cider, 'Northern Spy' , Kite & String
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Fermented in four separate tanks using different yeast strains to maximize expression
of varietal character. Sweetened with a cold concentrated ‘sweet reserve’ made from
Northern Spy apples. Put through a secondary fermentation in a closed pressurized
tank and bottled at 3.5 volumes of carbonation pressure.