YMT-001

NAMA Junmai Muroka Genshu Sake, Mutemuka

Made from a blend of local rice varietals Kaze Naruko and Hino-Hikari milled to 65%, Mutemuka is an earthy, robust and dry sake with a singular aroma and aftertaste. Unlike most unpasteurized sake that are released immediately this is aged for half a year at room temperature, softening the herbal qualities and giving it depth and richness.  Very high in umami, with a nutty quality of cacao and fresh hazelnuts.

Producer:
Country:
Japan
Region:
Shikoku
Appellation:
Kochi Prefecture
Variety:
Blend - Two Rice Varieties
Case Pack:
12
Bottle Size:
720
Import Partner:
Floating World Sake