Ott 'Fass 4' Grüner Veltliner
Weingut Bernhard Ott, Fass 4 (2017) – 100% estate fruit, Respekt certified Biodynamic, organic certified, from dedicated loess based vineyards from the village of Feuresbrunn. All Natural fermentation without addition of enzymes etc, completely in stainless steel. Short maceration in the press – fresh, crisp style with more concentration and length than am Berg.
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