Willi Schaefer Graacher Domprobst Riesling Spätlese #5

Region: Mosel

Vineyard: Domprobst (Graach)

Soil: Blue Devonian Slate

Fermentation & Elevage: Spontaneous fermentation in old Mosel Fuder

In most vintages, there are two Spätleses made from the Domprobst vineyard, #5 & #10. These are not barrel distinctions but rather an indication of the style. #10 is the wine that leans in the “crunchier” direction while #5 shows more opulent fruit and richness.

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