DE-SDL-73-08

Goldloch Riesling Sekt Brut Nature, Schlossgut Diel

Gentle whole berry pressing followed by spontaneous fermentation and extended lees aging in stainless steel tanks. After filtration and tirage, secondary fermentation begins inside the bottle. The wine is then left on the lees for 50 months to develop greater complexity and its characteristic elegant bubbles. Minimal dosage.

Producer:
Vintage:
2008
Country:
Germany
Region:
Nahe
Variety:
Riesling
Color:
White
Farming Practice:
Sustainable
Import Partner:
Terry Theise