Antoniolo

Gattinara Riserva 'San Francesco'

Gattinara Riserva 'San Francesco', Antoniolo
  • 100% Nebbiolo from estate’s single vineyard ‘San Francesco’ cru at 390 meters above sea level
  • 3.5 hectares of 60 year old vines in volcanic soil
  • Spontaneous fermentation with maceration lasts 18 days
  • Fermented in cement tank
  • Aged in 18 months in mostly used tonneaux, then 18 months in 25-35 hectoliter Slavonian or French oak casks
  • Aged one year in bottle for prior to release
  • 300 cases produced annually

Info

Producer:
Vintage:
2017
Country:
Italy
Region:
Piedmont
Appellation:
Gattinara
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Sustainable

Sizes Available

Full Bottle IT-ALO-21-17 12/750ml

Resources

Press & Reviews

Decanter
Score
96
Date
2022-07-29

REVIEWS FROM PAST VINTAGES