IT-ALO-20-15

Gattinara Riserva 'Castelle', Antoniolo

  • 100% Nebbiolo from estate’s single vineyard ‘Le Castelle’ cru
  • 1.0 hectares of 35-40 year old vines in volcanic soil
  • Spontaneous fermentation with maceration lasts 18 days
  • Fermented in cement tank
  • Aged in 24 months in mostly used barriques, then one year in 25 hectoliter Slavonian or French oak casks
  • Aged one year in bottle for prior to release
  • 200 cases produced annually
Producer:
Vintage:
2015
Country:
Italy
Region:
Piedmont
Appellation:
Gattinara
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Sustainable

Press & Reviews

Vinous Media

Score:
93
Date:
2020-10-16