Etna Rosso 'Scalunera'
- 97% Nerello Mascalese, 3% Nerello Cappuccio
- Vineyard located in Etna’s Contrada Dafara Galluzzo and Castiglione di Sicilia
- Altitude: 600 to 700s meters above sea level
- Hand-harvested, followed by a short maceration on the skins for about 14 days
- Aged for 24 months in oak barrels, 4 months in bottle
- 1,666 cases produced annually
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