Etna Rosso ‘Santo Spirito’, Terre Nere
The two vineyards in Santo Spirito were the last plots acquired by Terre Nere, located adjacent to Guardiola’s northern boundary, and lower in altitude, as its slopes descend toward the Alcantara valley. Composed of 98% Nerello Mascalese, 2% Nerello Cappuccio from 40-100 year old vines grown in deep volcanic soils. Spontaneous malolactic fermentation and aging in French oak. The wine is bottled after 18 months of oak aging.
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