US-KNS-11-18 ** This item is not available in your region.

Dry Sparkling Cider, 'Cazenovia' [2018], Kite & String

Bone-dry traditional-method sparkler focused on European bittersweet apples (60%) backed with acid from American sharps. A long, slow and calm primary fermentation using multiple yeast strains helped to preserve varietal character. Loose yeast used in tirage to maximize yeast contact/ autolysis. Carbonated to 3.5 volumes of pressure.

Producer:
Vintage:
NV
Region:
New York
Appellation:
Finger Lakes
Variety:
Fruit
Farming Practice:
Certified Organic