Elio Altare

Dolcetto d'Alba

Dolcetto d'Alba, Altare

Dolcetto d'Alba, Altare
  • 100% Dolcetto sourced from calcareous soils in La Morra
  • Fermentation and maceration in stainless steel over 5-6 days
  • Matures three weeks in used barriques, followed by 10 months in steel before release
  • 1500-1650 cases produced annually

Info

Producer:
Vintage:
2021
Country:
Italy
Region:
Piedmont
Appellation:
Dolcetto d'Alba
Variety:
Dolcetto
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-ALT-01-21 12/750ml

Press & Reviews

Vinous Media
Score
90
Date
2022-12-05