IT-LUC-01-17

Chianti, Lucignano

80% Sangiovese, 10% Canaiolo, 10% Other allowable red varieties. Traditional maceration on the skins for 12-18 days in cement vats, maturing in glazed cement vats for 12-18 months.

Producer:
Vintage:
2017
Country:
Italy
Region:
Tuscany
Appellation:
Chianti
Variety:
Sangiovese
Color:
Red
Import Partner:
Marc de Grazia Selections