- Certified organic farming
- 95% Sangiovese, 5% Merlot
- Elevation varies from 200-300 meters above sea level with gently rolling hills, offering a northeasterly exposure
- Soil is fragmented and rich in limestone, ensuring ideal drainage
- Hand-harvested before temperature-controlled maceration in stainless steel. Fermentation followed by 9 months in oak barrels.
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Tuscany
Appellation:
Chianti Classico
Variety:
Sangiovese
Color:
Red
Farming Practice:
Certified Organic
Sizes Available
| Full Bottle | IT-VLO-10-19 | 12/750ml |
| Half Bottle | IT-VLO-10-19H | 24/375ml |
Press & Reviews
Wine Enthusiast
Score
92
Date
2022-02-09
James Suckling
Score
91
Date
2022-06-22