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Chianti Classico, Rocca di Montegrossi

  • 90% Sangiovese, 8% Canaiolo and 2% Colorino
  • The estate’s flagship wine
  • Fermentation over three weeks
  • Aged 11 months in glass-lined concrete vats and Allier oak vats from 54 to 56 Hl
  • Bottled unfiltered
  • 5240 cases produced annually
Producer:
Vintage:
2018
Country:
Italy
Region:
Tuscany
Appellation:
Chianti Classico
Variety:
Sangiovese
Color:
Red
Farming Practice:
Certified Organic