Lang & Reed Wine Co.
Chenin Blanc 'Mendocino'
• 100% Chenin Blanc
• Sterling Vineyard (Talmage Bench – Mendocino County)
• Pinole Gravelly Loam and Yokayo Sandy Loam soils
• Planted in 1978
• Gentle, north-facing slope
• Whole-cluster pressed
• Fermented in 28% Stainless Steel, 72% French oak
• Bi-weekly lees stirring until two months before bottling
• Aged 6 months in stainless steel & French Oak
• 361 cases produced
• 3 g/L R.S.
• 13.5% abv
Info
Producer:
Vintage:
2018
Country:
United States
Region:
California
Appellation:
Anderson Valley
Variety:
Chenin Blanc
Color:
White
Farming Practice:
Sustainable
Sizes Available
Full Bottle | US-LNR-11-18 | 12/750ml |