Ziereisen Gutedel [Chasselas] 'Heugumber'
Fermentation: Spontaneous in stainless steel
Soils: Limestone with iron rich clay
Production: 13 months in large fuder, bottled without filtration
It means “grasshopper,” and is their basic Chasselas, though it’s hardly “basic” with 13 months on the fine lees. An original, nutty wine that’s as tasty as a dumpling, it should be by-the-glass everywhere!
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