Cabernet Sauvignon, ‘Stone Cairn – Red Mountain’, Andrew Januik
This wine comes from Shaw, Obelisco, Quintessence, and Ciel du Cheval vineyards in the Red Mountain AVA. These particular vineyards always express the terroir of Red Mountain especially well. The rich soils, dependable air drainage, and limited rainfall result in highly concentrated berries with dense skins, rich inky color, and daring complexity. Aged 21 months in barrel, 55% new French oak. 585 cases produced.