Le Potazzine

Brunello di Montalcino

Brunello di Montalcino, Le Potazzine
  • 100% Sangiovese from two vineyards in Montalcino: ‘Le Prata’ close to Montalcino with SE exposure at 500m above sea level; and ‘La Torre’ in Sant’Angelo in Colle with SW exposure at 420m above sea level
  • Fermentation and maceration lasts 30 days
  • Matures for 40 months in large oak cask before finishing in the bottle for 12 months before release
  • 1500 cases produced annually

Info

Producer:
Vintage:
2017
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Certified Organic

Sizes Available

Full Bottle IT-POT-11-17 6/750ml

Press & Reviews

Wine Advocate
Score
95
Date
2022-02-17
Wine Enthusiast
Score
97
Date
2022-04-01
James Suckling
Score
93
Date
2022-01-09
Vinous Media
Score
94
Date
2022-01-09
Decanter
Score
94
Date
2022-01-24

REVIEWS FROM PAST VINTAGES