Brunello di Montalcino, La Serena
- Certified Organic since 2013
- 100% Sangiovese from the La Serena estate harvested during the first two weeks of October
- 400 meters elevation
- Fermentation in temperature-controlled stainless steel before moving into cask
- Aged for three years in a combination of 20, 30, 40 and 70 hectoliter French oak casks, plus four months in bottle
Brunello di Montalcino
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Press & Reviews
Dark-cherry and floral aromas with citrus and dried-lavender undertones. Full body and firm,chewy tannins with a solid structure and length. Needs time to soften and come together. Better after 2021.
The 2015 Brunello di Montalcino Riserva Gemini is fruit-forward and a bit extroverted yet impossible to ignore. It boasts a striking mix with intense raspberry preserves, exotic spices and dusty dried florals. Its textures are soft and fleshy, creating a creamy feel to its radiant, ripe fruit profile, while maintaining balance through brisk acids and grippy tannins. The 2015 Gemini takes a turn toward austerity, finishing structured and grippy; yet through it all, sweet violet florals resonate. This may be a full-throttle and extroverted effort, but it’s well balanced and sure to have a lot of fans. Important to note that this was checked in on, and held up beautifully over the course of three days.