Revello

Barolo

Barolo, Revello

Barolo, Revello
  • 100% Nebbiolo from La Morra (Gattera, Conca, Bricco Manescotto, Annunziata), Serralunga d’Alba (Cerretta, Teodoro), and Diano d’Alba (Sorano)
  • Calcareous-clay soils
  • 250-300 meters above sea level
  • 20-60% slope gradient
  • Fermentation with indigenous yeasts, maceration for 7-8 days in rotofermentor
  • Aged in French oak barriques (10-15% new) for 24 months, followed by 9 months in the bottle

Info

Producer:
Vintage:
2017
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-REV-10-17 12/750ml

Press & Reviews

James Suckling
Score
94
Date
2021-06-07

REVIEWS FROM PAST VINTAGES