IT-GRI-22-16

Barolo 'Ravera', Giacomo Grimaldi

100% Nebbiolo
From a 0.5 hectare plot in the Ravera cru of Novello
Fermentation and maceration for eight to ten days, malolactic fermentation in barrique
Aged for 12 months in French barriques (25% new) and 12 months in cask before being blended together to age further in stainless still tanks for 8 months

Producer:

Vintage:

2016

Country:

Italy

Region:

Piedmont

Appellation:

Barolo

Variety:

Nebbiolo