Luigi Pira
Barolo 'Margheria'
- 100% Nebbiolo from a Serralunga d’Alba vineyard planted in 1959
- 340 meters above sea level
- Calcareous clay soils
- Maceration and fermentation over 15-20 days in horizontal steel vats with temperature control
- Aging in 25hL Slavonian oak casks for 24 months prior to bottling
Info
Producer:
Vintage:
2017
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-LUP-21-17 | 12/750ml |
Resources
Request POSPress & Reviews
Wine Advocate
Score
92
Date
2021-06-17
James Suckling
Score
95
Date
2021-06-01
Vinous Media
Score
93
Date
2022-02-04
Decanter
Score
93
Date
2022-01-12