IT-REV-22-15 ** This item is not available in your region.

Barolo 'Giachini', Revello

  • 100% Nebbiolo
  • From 1ha planted in 1954
  • Calcareous-clay soil
  • Maceration with skin for 4 days
  • 10 day fermentation in stainless steel
  • Matures in French oak barriques (50% new, 50% used) for 24 months
  • Six months in the bottle before release
Producer:
Vintage:
2015
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic