IT-MMO-21-17

Barolo 'Bricco Luciani', Mauro Molino

100% Nebbiolo from less than a single hectare in front of the Molino winery
Calcareous soil with a high proportion of sand (20-30%.)
Maceration on the skins for 10 days in stainless steel, followed by a 20-day fermentation
Aged 24 months in lightly toasted or untoasted Allier French oak barriques (10% new)
4,500 bottles produced each year

Producer:

Vintage:

2017

Country:

Italy

Region:

Piedmont

Appellation:

Barolo

Variety:

Nebbiolo