IT-BOS-01-19

Barbera Langhe, Francesco Boschis

Barbera Langhe, Francesco Boschis
  • 100% old vines Barbera planted in 1960 & 197
  • Calcareous soils
  • 500 meters
  • Fermentation and maceration over five days in stainless steel
  • Maturation in oak casks (15hl) for 10 months
  • 375 cases produced annually
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbera del Piemonte
Variety:
Barbera
Color:
Red
Farming Practice:
Practicing Organic

Press & Reviews

Vinous Media

Score:
91
Date:
2021-09-28