- 100% Barbera from selected vineyards in the village of Monforte d’Alba
- Vineyards planted from 1980 – 1998
- 200 to 400 meters above sea level with southeast and southwest exposures
- Marly limestone soils
- Fermentation and maceration in stainless steel
- Aged in French oak for ten months
- First vintage was 1985
- Average annual production 2500 – 3000 cases
Info
Producer:
Vintage:
2021
Country:
Italy
Region:
Piedmont
Appellation:
Barbera d'Alba
Variety:
Barbera
Color:
Red
Farming Practice:
Certified Organic
Sizes Available
| Full Bottle | IT-CFA-03-21 | 12/750ml |
Resources
Press & Reviews
Wine Advocate
Score
93
Date
2023-08-24
Spectator
Score
91
Date
2023-09-14