IT-MGT-02-19

Barbera d'Alba, Moccagatta

  • 100% Barbera from vineyards planted in 1958 and 1970
  • Fermentation in temperature controlled steel vats for 4-5 days
  • Maturation in oak barrels of medium capacity for 6 months
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbera d'Alba
Variety:
Barbera
Color:
Red
Farming Practice:
Practicing Organic