IT-PCB-02-17

Barbera d'Alba Superiore, E. Pira Chiara Boschis

  • 100% Barbera
  • Sourced from 3 vineyard sites: Mosconi (55 yr old vines), Gabutti [Serralunga] (15 yr old vines) and Ravera di Monforte (15 yr old vines)
  • Calcareous clay soils
  • Eastern exposure
  • Maceration over approximately one week
  • Maturation for 12 months in used barrique, plus 1 month in bottle before release
  • 290 cases produced annually
Producer:
Vintage:
2017
Country:
Italy
Region:
Piedmont
Appellation:
Barbera d'Alba
Variety:
Barbera
Color:
Red
Farming Practice:
Certified Organic