Carlo Giacosa

Barbaresco 'Montefico'

Barbaresco 'Montefico', Carlo Giacosa
  • 100% Nebbiolo from the estate’s parcel in Montefico
  • From a full south exposure of 1.36 ha in the Montefico cru of Barbaresco that the family started farming in 1992
  • Altitude: 180-230 meters above sea level
  • Compact calcareous clay soils
  • Spontaneous fermentation and maceration lasts 40 days in stainless steel
  • Ages for 3 years in large oak cask
  • 650 cases produced each year on average
  • First vintage 1993

Info

Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red

Sizes Available

Full Bottle IT-GIA-20-19 12/750ml

Resources

Press & Reviews

James Suckling
Score
92
Date
2022-08-11
Decanter
Score
95
Date
2022-07-21

REVIEWS FROM PAST VINTAGES