- 100% Nebbiolo from the estate’s parcel in Montefico
- From a full south exposure of 1.36 ha in the Montefico cru of Barbaresco that the family started farming in 1992
- Altitude: 180-230 meters above sea level
- Compact calcareous clay soils
- Spontaneous fermentation and maceration lasts 40 days in stainless steel
- Ages for 3 years in large oak cask
- 650 cases produced each year on average
- First vintage 1993
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-GIA-20-19 | 12/750ml |
Resources
Press & Reviews
Spectator
Score
95
Date
2022-10-26
James Suckling
Score
92
Date
2022-08-11
Decanter
Score
95
Date
2022-07-21