IT-GIA-41-18

Barbaresco 'Asili', Carlo Giacosa

Barbaresco 'Asili', Carlo Giacosa
  • 100% Nebbiolo
  • 250 meters above sea level with south-west exposure
  • Calcareous-clay
  • Spontaneous fermentation with 45-60 days of maceration
  • Aged 16 hl French oak barrels
  • 160 cases produced
  • 14.5% alcohol
Producer:
Vintage:
2018
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic

Press & Reviews

Wine Advocate

Score:
91
Date:
2021-06-17

Decanter

Score:
95
Date:
2021-06-04