Alsace Cru Rouge 'Burlenberg'

• Certified biodynamic
• Mostly Pinot Noir along with a field blend of varieties
• Bedrock of Jurassic limestone with fossils and Quartenary- era flat limestone rocks in soil
• Same type of limestone that is found in Clos de Bèze
• Planted between 1977-1997
• 15% whole cluster
• Indigenous yeast
• Aged in barrel for 24 months (30% new)

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