Gruner Veltliner Kammern, Hirsch
This replaces what used to be called “Heiligenstein,” which was confusing because there is also a Grosslage with that name.
Our newly named fella is the bleed-off from Lamm, Grub and Renner, and this is among the best iterations of this wine ever.
Exceptionally salty and with lots of the “flowering-fields” thing GV can show. – Terry Theise
Request a shelf talker/case card